The tomato mix of onions, garlic, italian parsley, green peppers and celery in Tracy's jars. I omitted the the green peppers and celery from mine because I wanted to use them for soup and chile and I don't put green peppers or celery in either. I can't wait to try it out on something. Thanks Leslie for your recipe and Tracy for sharing.
2 comments:
Aunt Sherry, seeing all of the gorgeous jars filled with food makes me really sad I'm not there learning this with all of you...how about a canning adventure in Canada??? Let's just say I'm greeen with envy!
Hey, I would love to come to Canada. It would be way fun to can with you and Jeremy (as I'm sure he would be really interested). Meanwhile, I am putting the directions for the tomatoes etc. on our family recipe blogsite so please feel free to look at it and decide it you are up for it on your own. It is called thecooksinnanasnook.blogspot.com. love you!
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